Happy Sunday and welcome to another great, fantastic, and fabulous #SundaySupper! This weeks theme is "sauce" - yes, that is right sauces in all varieties. I do not know about you, but we love sauces. Actually when I was younger - okay a lot younger - I declared to my Mom that I could live on Spätzle, Sauce, and Salad. Yup, that is right - there is just something so satisfying about a delicious sauce. Our host today is DB a.k.a. Crazy Foodie Stunts - thank you so much for hosting.
You may, or may not know this but sauces are often a little bit more challenging for our kids. Many of the sauces in restaurants contain either butter - which is never allowed - or some other kind of milk ingredient that the girls cannot metabolize. But you know - as I said - we all love sauces so just as you make lemonade with lemons, I make delicious creamy sauce with the "safe" items. Now don't you wrinkle your nose because - believe me - this sauce is so good you will never miss the cow :)
Creamy Dairyfree Mushroom Sauce
- Splash of olive oil
- 1 small onion diced
- 4 oz crimini mushrooms, cleaned and slice thinly
- 3 sprigs of fresh type
- 1 Tbs flour
- 6 Tbs white wine
- 2 C soy creamer {I prefer Wildwood brand}
- 1 tbs. lemon juice
- zest of 1/2 untreated lemon
- 1 Tbs Vegan sour cream {I prefer Tofutti}
- Salt & Pepper to taste
- Heat olive oil in a pan and when hot add the onions with a pinch of salt. When onions start to soften,
- Add mushrooms together with thyme and sauté until everything is fragrant.
- Carefully sprinkle 1 Tbs of flour over the veggie mixture; stir carefully to eliminate any lumps. When fully incorporated,
- Add Soy Creamer - stir carefully to eliminate any lumps bring to a slow simmer. When the sauce thickens to your liking,
- Add lemon juice together with the zest as well as the Vegan sour cream. Mix well into the sauce and give it another couple of minutes or so for the flavors to combine.
- Add salt and pepper to taste and the sauce is ready.
- pasta together with about 3 cups of Lacinato Kale {vegan}
or
or
- serve the sauce over pork loin, pork chop, etc.
- serve it along side a Schnitzel
- serve it with fish
- for a vegan treat with a Germanic flavor serve it over pan friend tofu
- serve it with Spätzle, and a big salad
Let me know how you enjoy it :)
Now are you ready for more amazing sauces? There are savory as well as sweet dessert sauces; be sure to check out this amazing line-up friends and join us for our chat.
- Port Wine and Fig Sauce from A Kitchen Hoor's Adventures
- Jalepeno Cranberry Sauce from Hot Momma's Kitchen Chaos
- Homemade Steak Sauce from Juanita's Cocina
- Tomato Kasundi from What Smells So Good?
- Homemade Tartar Sauce from The Foodie Army Wife
- Creamy Dairyfree Mushroom Sauce from The Not So Cheesy Kitchen
- Homemade Teriyaki Sauce from Curious Cuisiniere
- Red Wine Sauce | Molho de Vinho Tinto from Family Foodie
- Guava BBQ Sauce from Basic N Delicious
- Chardonnay Seafood Sauce (with Linguine) from Country Girl in the Village
- Italian-Style Tomato Sauce from Hezzi-D's Books and Cooks
- Homemade Guiltless Alfredo Sauce from Momma's Meals
- Sicilian Marinara Sauce from Growing Up Gabel
- Basil Pesto from Take A Bite Out of Boca
- Angel Hair Pasta with Neapolitan Sauce from Cookin' Mimi
- Roasted Vegetable Pasta Sauce from Peanut Butter and Peppers
- Lentil Marinara Pasta Sauce from Alida's Kitchen
- Lamb Ragout from Maroc Mama
- Black Walnut Kale Pesto with Zucchini Spaghetti from Sue's Nutrition Buzz
- Amatriciana Sauce from The Weekend Gourmet
- Chicken Tikka Masala from I Run For Wine
- Pork Tenderloin with Plum Sauce from That Skinny Chick Can Bake
- Garlic Mushrooms In Red Wine Sauce from Kudos Kitchen By Renee
- Jack Daniel's Honey Barbecue Baked Wings from Chocolate Moosey
- Salmon with Homemade Caper Onion Mayonnaise from Food Lust People Love
- Chicken with Mushroom Demi-Glace from Crazy Foodie Stunts
- Mrs. A's Skillet Lemon Chicken from Cupcakes & Kale Chips
- Philly Strip Steaks with Provolone Sauce and Caramelized Onions from The Texan New Yorker
- Sweet & Sour Garlic Chicken Wings from Big Bear's Wife
- Banana Pudding Sauce from Killer Bunnies, Inc
- Raspberry Red Wine Sauce from Treats & Trinkets
- Pumpkin Applesauce from Bobbi's Kozy Kitchen
- Dark Chocolate Salted Caramel Sauce from Daily Dish Recipes
- Slow Cooker Applesauce from Citronlimette
- Apple Cider Caramel Sauce from The Messy Baker
- Port Wine Cranberry Sauce from Webicurean
- Pumpkin Caramel Sauce from Noshing With The Nolands
- Sticky Toffee Pudding w/ Toffee Sauce from girlichef
- Salted Bourbon Caramel Sauce (over Chocolate Rosemary Cake) from Gotta Get Baked
- Pear Tatin with Rum Caramel Sauce from Jane's Adventures in Dinner
- Bananas Foster from MidLife Road Trip
- Baked Espresso Berry Pudding from The Urban Mrs
- Caramel Apple Sheet Cake from Pies and Plots
Would you like to join the Sunday Supper Movement? It’s easy. You can sign up by clicking here → Sunday Supper Movement.