The #SundaySupper party today is hosed by Heather over at Hezzi-D's Books and Cooks. Thank you for hosting the big party!
Today I bring Parmigiano Crisps - these are delicious with a zing of Parmigiano Reggiano plus they are so easy. Yes, you can still make them now for the party later today...you can make them more cookie like as I did, or crispy by cutting them thin. Let me just tell you that Mia Rose also most ate the entire batch in one sitting. So it is a good thing that this recipe is easy doubled, tripled....
- 3/4 C flour
- 1/2 tsp baking powder
- 1/2 tsp sugar
- pinch of salt
- 4 Tb Earth Balance Vegan "butter" (or margarine/butter of your choice) cut into pieces
- 1 C grated Parmigiano Reggiano
- 1/3 C Almond milk (or milk of your choice)
- In a mixing bowl combine flour, baking powder, sugar, and salt.
- Add "butter" to the dry ingredients and combine until it is crumbly {I use my hands) then
- Add Parmigiano with "milk" and fold it into a smooth dough. Be careful not to knead it.
- Place dough on your work surface and form it into a long roll, about an 1" thick. Wrap it the dough roll into foil and set at a cool spot or fridge for at least 30 minutes
- When ready to bake the crisps - Preheat oven to 350F
- Prepare a baking sheet with parchment paper
- Take the dough roll out of the fridge, unwrap and cut it into thin slices
- Place the crisps on the baking sheet and bake for about 10 minutes once the oven is preheated.
- Repeat until all of dough is used up.
You can make the Parmigiano Crisps a couple days ahead and place them in a cookie tin.
Now, take a look what the other #SundaySupper contributors are bringing to the party...
Game Day Appetizers:
- Honey Mustard Pretzel Crunch from Shockingly Delicious
- Salt and Vinegar Wings from Casa de Crews
- Saucy Wings and Thighs from Hot Momma's Kitchen Chaos
- Macaroni and Cheese Spring Rolls from Jane's Adventures in Dinner
- Steak Rolls from Cravings of a Lunatic
- Alpine Sliders from Manu's Menu
- Hellfire Wings from Yours and Mine Are Ours
- Easy Nacho Bar from Momma's Meals
- Jalapeno Popper Taquitos from Curious Cuisiniere
- Skinny Game Day Guacamole Potato Skins from Daily Dish Recipes
- Buffalo Chicken Lasagna Cups from Alida's Kitchen
- Spinach-Stuffed Jalapeno Poppers from La Cocina de Leslie
- BBQ Veggie Mini Burgers from Happy Baking Days
- Spicy Roasted Corn Shrimp Dip from Food Lust People Love
- Honey-Sriracha Pigs in a Blanket from Hip Foodie Mom
- Beer Cheese Fondue from Melanie Makes
- Cheesy Artichoke and Garlic Bread from La Bella Vita Cucina
- Whole Wheat Pepperoni Pizza Bites from Meal Planning Magic
- Personal Chili Pots from MealDiva
- Italian Spring Rolls from Noshing with The Nolands
- Mexican Meatballs with Queso Blanco from Cooking on the Ranch
- Parmigiano Crisps from The Not So Cheesy Kitchen
- Buffalo Chicken Potstickers from Peanut Butter and Peppers
- Mediterranean Nachos from The Little Ferraro Kitchen
- Chinese Barbecue Wings from girlichef
- Mini Veggie Quesadillas from Cindy's Recipes and Writings
- Roasted Tomato Hummus from The Wimpy Vegetarian
- Cashew Baba Ghanoush : Roasted Eggplant Dip from Sue's Nutrition Buzz
- Buffalo Chicken Wing Dip Potato Skins from Family Foodie
- Lemon Bay Pan Roasted Shrimp from A Kitchen Hoor's Adventure
- Honey Sesame Seed Crackers from Kudos Kitchen By Renee
Game Day Entrees:
- Super Sloppy Joes from The Foodie Army Wife
- Buffalo Chicken Chili from Hezzi-D's Books and Cooks
- Mini Meatball and Mozzarella Sandwiches from Cookin' Mimi
- Super Bowl Bento from Ninja Baking
- Vegetarian "Chorizo" and Black Bean Chili from Foxes Love Lemons
- Twice Baked Chili Cheese Potatoes from Neighborfood
- Barbecue Chicken Sloppy Sandwiches from Cupcakes & Kale Chips
- Easy Vegetarian Chili from Delaware Girl Eats
- Game Day Chili from Bobbi's Kozy Kitchen
- Dr. Pepper Turkey Chili from The Texan New Yorker
Game Day Desserts:
- Heavenly Hash Cookies from The Foodie Patootie
- Cookie Dough Billionaire Bars from That Skinny Chick Can Bake
- Chocolate Streusel Bars from Magnolia Days
- Coffee Chocolate Swirl Cheesecake Squares from Desserts Required
- Microwave Caramel Popcorn from Pies and Plots
- Mini Coconut Cups from Basic N Delicious
- Triple Chocolate S'mores Brownies from Take A Bite Out of Boca
- Cracker Jack Candy from What Smells So Good?
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