GREAT lab results...

With all the excitement going on last week I completely neglected to mention the fantastic lab results we had for both girls. Thankfully also the Vitamin D levels are up, not quite there yet but they are up...We are so pleased...this gives us definitive proof that the diet at Mia Rosie's school is 100% safe. Plus there is another thing. Did I mention before that both our girls eat Parmesiano Reggiano? - Both girls have been eating Parmesiano for awhile now (only authentic Parmesiano Reggiano, not Grana, or other type of Parmesan). I think that I mentioned in previous posts that Germans, Austrians, Swiss, and also Italians allow aged cheeses in the CG diet. We actually have friends in Northern Italy whose two children also have CG. Their kids are 10 and 8. Both kids eat Parmesiano. After meeting with our metabolic clinic we first allowed Alena to eat Parmesan, and now also Mia Rose. In any case, going back to the recent labs both girls ate Parmesiano the day before the draw...We are so excited, as neither level was elevated. Calcium is just so important, and if they can get it from cheese it is just so much better.