Happy Sunday and Happy Father's Day to all the wonderful Dad's! Today's #SundaySupper event is
Manfood and is hosted by my friend Susan The Girl in the Little Red Kitchen, be sure to visit her great blog.
When the Manfood #SundaySupper event was first announced I asked Ron what manly meal he would like me to make for him. His answer? Well, yes you guess right Stuffed Pork Chops because I can tell you that my husband really, really loves pork chops and a stuffed pork chop just makes it even better. Now let me share a couple of pictures of Ron and the family with you….
.jpg "The Not So Cheesy Kitchen")
yes, he also loves strawberries, the occasional donut, and beer….
Now let me tell you a little bit about these Stuffed Pork Chops; they are stuffed with mushrooms, shallots as well as some Emmental Swiss Cheese. It was super easy - really, I kid you not - to prepare plus this dish was an absolute hit not only by Ron but also the girls loved it. Serve on a bed of egg noodles, and a side salad….
Stuffed Pork Chops - serves 4
2 C Crimini mushrooms, sliced
1/2 shallot, diced
Pinch of salt and pepper
1/2 tsp Herbs de Provence
3/4 C shredded Emmental Swiss Cheese
1/2 C Panko bread crumbs
4 boneless pork chops, ask your butcher to cut a pocket into each of them
3 tsp Herbs de Provence
3 tsp salt
1 tsp black pepper
2 tsp smoked paprika
- Preheat oven to 350 F
- Saute crimini mushrooms and shallots with salt, pepper, as well as Herbs de Provence. Once mushrooms and shallots have softened put them into a medium size mixing bowl.
- Place cast iron pan into oven
- Add Panko crumbs, as well as Emmental to the mushrooms and mix well
- Mix Herbs de Provence, salt, pepper, and smoked paprika together
- Rub pork chops generously with the herb, salt, pepper, paprika mixture
- Divide the stuffing into quarters and place a quarter into each pork chop. Lightly press together
- Carefully remove cast iron pan from the oven - be careful not to burn yourself - and place the stuffed pork chops into the pan.
- Place in oven and bake for a total of 20 - 25 minutes. Turn the meat over after 1/2 of the baking time.
Enjoy!
Now be sure to check out the amazing spread the rest of the #SundaySupper contributors brought to the table today…
Manly Starters:
- BBQ Chicken Nacho by Country Girl in The Kitchen
- Beer Battered Fried Mushrooms by Kudos Kitchen by Renee
- Burrata Bresaola and Arugula Appetizer by Family Foodie
- Chicken Satay with Spicy Peanut Sauce by Hip Foodie Mom
- Chipotle Pork Belly-Stuffed Jalapeño Poppers by The Redhead Baker
- Coconut Beer-Battered Prawns with Spicy Marmalade by The Wimpy Vegetarian
- Devils on Horseback by Nosh My Way
- Fried Pickles by Cookin’ Mimi
- Garlic and Herb Wine Jelly by What Smells So Good?
- Maple Sriracha Chicken Wings by Manu’s Menu
- Tomato Bacon Jam by Feed Me, Seymour
Manly Mains:
- Bacon Bourbon BBQ Burgers by The Girl In The Little Red Kitchen
- Bacon Cheeseburger Crustless Quiche by Cupcakes & Kale Chips
- Beef Barbacoa by Casa de Crews
- Beef Short Rib Sandwich by Life Tastes Good
- Beer Brats with Pepper Relish by Jelly Toast
- Beer Can Chicken by Curious Cuisiniere
- Chicago Style-Pizza by Small Wallet, Big Appetite
- Chili Dog Casserole by Simple Gourmet
- Chipotle Pork Chops by girlichef
- Coconut & Lime Grilled Shrimp Skewers by Take A Bite Out of Boca
- Colossal Burger by Jane’s Adventures in Dinner
- Gluten Free Lemon Pepper Wings by Gluten Free Crumbley
- Grilled Chipotle Chicken Pizza by Peaceful Cooking
- Grilled Lobster with Miso Butter by Kimchi MOM
- Grilled Sweet Guava Chicken by The Foodie Army Wife
- Ham and Pineapple Pizza Pockets by gotta get baked
- Huevos Rancheros Casserole by Pescetarian Journal
- Lacquered Short Ribs in the Slow Cooker by Shockingly Delicious
- Maple Chipotle Barbecue Pork Tenderloin by Flavor Mosaic
- Meatball Burger on Garlic Bread by Healthy.Delicious.
- Mom’s Slow Roasted Brisket by Food Lust People Love
- Perfectly Pan Seared Steak by Serena Bakes Simply From Scratch
- Pollo al Peperoncino by Run DMT
- Polish Coal Miner Piggies (Stuffed Cabbage Rolls- Golabki) by Rants from my Crazy Kitchen
- Red Chile Shredded Chicken Tacos. How to win over your man’s stomach and steal his heart. by Simply Healthy Family
- Ropa Vieja by Meal Diva
- Salt of the Earth Ribs by Culinary Adventures with Camilla
- Salisbury Steak w/ Loaded Mashed Potatoes and Mushroom Gravy by A Kitchen Hoor’s Adventures
- Smoked Turkey Drumsticks by Cindy’s Recipes and Writing
- Stuffed Chipotle Bacon Cheese Burgers by Peanut Butter and Peppers
- Stuffed Pork Chops by The Not So Cheesy Kitchen
- Tex-Mex Gut Buster Chili by Bobbi’s Kozy Kitchen
- The Cleveland Hogg Burger by Seduction in the Kitchen
Manly Desserts:
- Beer Funnel Cake by Killer Bunnies, Inc.
- Black Forest Cake by Noshing with the Nolands
- Carob Chip Cookies by Pies and Plots
- Chunky Monkey Vegan Banana Bread by Ninjabaking.com
- Classic Cheesecake by Hot Momma’s Kitchen Chaos
- Fat Man’s Pie by Magnolia Days
- Mandarin orange cake aka southern pig pickin’ cake by Baking & Browning
- Pizookies by That Skinny Chick Can Bake
- Grilled Pound Cake Stacks with Roasted Strawberries by Melanie Makes
- Strawberry Rhubarb Pie With Mascarpone Cream by La Bella Vita Cucina
Wine Pairings for Man Food #SundaySupper byENOFYLZ Wine Blog
Join the #SundaySupper conversation on twitter on Sunday! We tweet throughout the day and share recipes from all over the world. Our weekly chat starts at 7:00 pm ET. Follow the #SundaySupper hashtag and remember to include it in your tweets to join in the chat. Check out our#SundaySupper Pinterest board for more fabulous recipes and food photos.
Would you like to join the Sunday Supper Movement? It’s easy. You can sign up by clicking here: Sunday Supper Movement.
