Thursday, October 27, 2011

Thursday Night Dinner...

...pasta with "creamy" wild mushrooms and the ever present salad. Quite delicious! Shitake, Maitake, Chanatrelles, and Crimini along with some homegrown rosemary made this the perfect Thursday Night dinner.

Besides that our Thursday was - as I like it - uneventful and I am actually up past 7 p.m. whoo-hoo...

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