No soup or stew for a change of pace at our little house :) Let me just say that Ron was quite happy when he heard that it will be Roasted Chicken for dinner. I am not a big chicken roaster, it kind of - please do not laugh -
intimidates scares me. Well, until that was until I saw the
Chicken Roasted in White Wine by
Anne of the Webicurian brought to the #SundaySupper. Pieces of chicken, roasted in white wine...yes, I can do that. Perfect - it turned out great; we had a dinner guest tonight and they all loved it. Are they not cute?
Oh, and let me tell you it is just like Anne said - the dinner is so easy to prepare {it does take some time in the oven but no hands on time}, and the house just smells so good! Get the recipe from the Webicurean here - I made a couple of adjustments by using fresh minced garlic, and Sauvingon Blanc. As a side I roasted some beets {perfect to roast along for the last 30 minutes} tossed in olive oil. and sautéd some greens with garlic, finely chopped {untreated} lemon zest, salt, and a squeezed some lemon juice ontop. I served the chicken on top of some pasta...and here it is....
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| Greens, beets, roasted chicken, and pasta |
Yes, yes, yes my picture is by far not as beautiful as the original by Anne, but it sure was delicious :)
