Tuesday, January 26, 2010
Sunday, January 24, 2010
Wednesday, January 20, 2010
in a little while. So it's the perfect time to try out the frozen
chicken ravioli (CG safe) which we found at Whole Foods this week. I
was so excited when I read the label and found them to be ok!!!
So tonight is the night we try them out...four more minutes :) Oh yeah
and supplement the convenience food I made a big salad... Better go -
timer is about to go off
Tuesday, January 19, 2010
- Preheat waffle iron
- Put flour, baking powder, salt into a mixing bowl and combine.
- Add egg yolks, Soy Milk and melted Vegan "Butter". Mix it well until you have a smooth batter
- Beat egg whites until stiff, then add sugar and beat again.
- Fold egg whites into the batter
- Pour about 1/2 cup of the batter into waffle iron. The light of my waffle iron turns green when they are done. Takes about 3 minutes or so.
- Serve them hot - we eat them with more Vegan Butter, and real Maple Syrup.
Sunday, January 17, 2010
Saturday, January 16, 2010
Wednesday, January 13, 2010
Tuesday, January 12, 2010
Rudolph Foods Issues Allergy Alert on Undeclared Milk in Product
Mon, 11 Jan 2010 14:41:00 -0600
Rudolph Foods is recalling 39 cases of Pepe's Louisiana Hot Gigante Cracklins, 3,537 cases of 7-Select Louisiana Hot Onion Rings and 420 cases of Rudolph's Louisiana Hot OnYums, because it may contain undeclared milk.
Saturday, January 9, 2010
California Firm Recalls Pork Skin Products Due to Mislabeling and an Undeclared Allergen
Sat, 09 Jan 2010 15:47:15 -0600
Rudolph Foods Company, Inc., a San Bernardino, Calif., establishment, is recalling approximately 205 pounds of pork skin products because they were inadvertently mislabeled and contain an undeclared allergen, milk.
It means so much to me to be able to have a cake for my kids that they love. I know, I know it's just a cake but there was a point in our life were I thought that normalcy would never be part of our dietary life... Surely those of you with special dietary needs know how much it means. And BTW - I saw the cake and almost cried in the bakery...in German we call that "being built a little too close to the water..."
Thursday, January 7, 2010
Wednesday, January 6, 2010
Monday, January 4, 2010
Sunday, January 3, 2010
this is the last weekend of our vacation we decided to spend the night
at a hotel. With pool, fireplace, fantastic ocean view, and warm
breakfast bar. I did not check the food out before we drove out, but
came well prepared. Raisin Challah, Whole Soy Yogurt, Earth Balance,
and regular Dave's bread....what a great surprise so to find out there
foods the girls can eat. Fruit salad, and English Muffins...yeah to
that. Both loved...
Ok - better get ready to go to the pool with the family...