is it not beautiful? And yes, it was delicious. Our thanks go out to Lane from Supper for a Steal who posted this great dish for the last #SundaySupper event. This was such an easy, quick dinner recipe, perfect for a Tuesday night :) Here is Lane's recipe - I did change it a little bit by
- using Udon Noodles
- added fresh grated ginger to the sauce
- used lemon instead of lime juice
- added a handful of peanuts and sautéd them with the veggies
For the vegetable, I added an onion, broccoli, green beans, and half of a red pepper. Sautéd them right in the pan {did not blanch them first}. Oh, and yes there was a little chicken on the side for Ron :) plus Siracha for me....
