Monday, August 27, 2012

Lauchkuchen {Leak Tart} for dinner...

remember our produce share from last week? Well, we still had some leaks left over and I just love leak.  One of my favorite things to make with leak is "Lauchkuchen" {Leak Tart}.  I made it with Emmenthaler, but you can leave it out and use bacon instead, or leave out both.  Personally, I think it is best with Emmenthaler as it adds just the right amount of extra flavor to the tart :)

Today's picture is not as good as previous ones, but here it is and the link to the recipe {my post} is here ->

Copyright galactopdx 2012


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